Comments on: Saving rainforests via coffee http://greenlagirl.com/2006/04/19/saving-rainforests-via-coffee/ Urban environmental lifestyle blog in Los Angeles Tue, 06 Jan 2009 11:50:34 +0000 http://wordpress.org/?v=2.6.1 By: Siel http://greenlagirl.com/2006/04/19/saving-rainforests-via-coffee/#comment-3194 Siel Tue, 25 Apr 2006 22:56:57 +0000 http://greenlagirl.com/2006/04/19/saving-rainforests-via-coffee/#comment-3194 Hmmm... I'm not sure about the ease of finding triple certified beans. I would bet that if you called up Caffee Ibis, they'd probably be happy to point you in the right direction to get you started, at least :) Best of luck with the roasting company! Hmmm… I’m not sure about the ease of finding triple certified beans. I would bet that if you called up Caffee Ibis, they’d probably be happy to point you in the right direction to get you started, at least :) Best of luck with the roasting company!

]]> By: spectator http://greenlagirl.com/2006/04/19/saving-rainforests-via-coffee/#comment-2566 spectator Fri, 21 Apr 2006 20:05:54 +0000 http://greenlagirl.com/2006/04/19/saving-rainforests-via-coffee/#comment-2566 We are all stewards of the environment. Everyone has a different taste for coffee. I wonder how hard it is to find triple certified green beans. We are starting a roasting company. We are all stewards of the environment. Everyone has a different taste for coffee. I wonder how hard it is to find triple certified green beans. We are starting a roasting company.

]]> By: BirdBarista http://greenlagirl.com/2006/04/19/saving-rainforests-via-coffee/#comment-2511 BirdBarista Thu, 20 Apr 2006 09:51:02 +0000 http://greenlagirl.com/2006/04/19/saving-rainforests-via-coffee/#comment-2511 I liked their Green Revolution blend. The certification process doesn't have anything to do with quality. A lot of people -- who have better taste buds than me -- say that shade coffee tastes better, because it grows slower and the flavors have more time to develop. As for the whole shade certification thing... Coffeehabitat.com is an entire blog about it! I'd love more shade coffee reviews there... I liked their Green Revolution blend. The certification process doesn’t have anything to do with quality. A lot of people — who have better taste buds than me — say that shade coffee tastes better, because it grows slower and the flavors have more time to develop.

As for the whole shade certification thing… Coffeehabitat.com is an entire blog about it! I’d love more shade coffee reviews there…

]]> By: Siel http://greenlagirl.com/2006/04/19/saving-rainforests-via-coffee/#comment-2499 Siel Thu, 20 Apr 2006 04:35:46 +0000 http://greenlagirl.com/2006/04/19/saving-rainforests-via-coffee/#comment-2499 That would explain why Nestle's crap tastes so good. Not. So far, the only Ibis blend I've tried is the Cafe Feminino blend, which I didn't think was bad, esp. considering that it was pre-ground... That would explain why Nestle’s crap tastes so good. Not.

So far, the only Ibis blend I’ve tried is the Cafe Feminino blend, which I didn’t think was bad, esp. considering that it was pre-ground…

]]> By: Facts http://greenlagirl.com/2006/04/19/saving-rainforests-via-coffee/#comment-2485 Facts Wed, 19 Apr 2006 22:47:03 +0000 http://greenlagirl.com/2006/04/19/saving-rainforests-via-coffee/#comment-2485 Ibis coffee is not that good. That is one of the problems I guess with being triple certified. Ibis coffee is not that good. That is one of the problems I guess with being triple certified.

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