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	<title>Comments on: Food forum at The Nation</title>
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	<description>Urban environmental lifestyle blog in Los Angeles</description>
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		<title>By: Tacitus</title>
		<link>http://greenlagirl.com/food-forum-at-the-nation/comment-page-1/#comment-642009</link>
		<dc:creator>Tacitus</dc:creator>
		<pubDate>Fri, 15 Apr 2011 00:24:58 +0000</pubDate>
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		<description>I think one of the keys to promoting &quot;agrarian, small-scale and local&quot; foods is to demand that expectation as a consumer. I can think of several places in LA right now that have adopted this ideology as corner stone of their business (www.greensupsalad.com, www.flatirontruck.com- LA Food Truck, www.abbotshabit.com, etc). 

If the food we eat is presented with a history and conviction, it instills meaning. I like eating organic/ healthy local foods and getting to understand the value in it. Eating without meaning, stifles our ability to establish a cultural relationship with foods, making it more of an act then an experience.</description>
		<content:encoded><![CDATA[<p>I think one of the keys to promoting &#8220;agrarian, small-scale and local&#8221; foods is to demand that expectation as a consumer. I can think of several places in LA right now that have adopted this ideology as corner stone of their business (www.greensupsalad.com, <a href="http://www.flatirontruck.com-" rel="nofollow">http://www.flatirontruck.com-</a> LA Food Truck, <a href="http://www.abbotshabit.com" rel="nofollow">http://www.abbotshabit.com</a>, etc). </p>
<p>If the food we eat is presented with a history and conviction, it instills meaning. I like eating organic/ healthy local foods and getting to understand the value in it. Eating without meaning, stifles our ability to establish a cultural relationship with foods, making it more of an act then an experience.</p>
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